Shakshuka

All time favorite mediterranean-inspired dish with tomatoes, onion, garlic, exotic spices, harissa chili & poached eggs, sprinkled with seasonal herbs, fetta cheese, served with artisan rye bread. Add spicy chorizo from local butcher

Hashtag Sliders

Three sliders filled with 12 hour slow cooked lamb, mild Jalapeno mayonnaise and rocket, served with four polenta blocks

Croque Madam

A treasure trove of textures in a sandwich, filled with ham, gruyere cheese & homemade bechamel sauce, paprika and spices—topped with a fried egg

French Toast

Traditional brioche bread filled with ricotta cheese infused with cinnamon and cardamom. Served with mixed berries, whipped cream & maple syrup

Smashin' & Smokin'

An all-time favorite: smashed avo served on toasted soy/linseed sourdough bread (may contain butter), topped with hot smoked salmon*, lime & olive oil. Our salmon smoked at 60℃ and served cold

Old Fashioned

Rustic bacon & egg sandwich, filled with swiss cheese and toasted to perfection on ciabatta bread, served with tomato or bbq sauce

Rise & Shine Croissant

Premium ham, egg and swiss cheese, served on an artisan croissant

The Complete Picture

Eggs (fried/poached/scrambled), bacon rasher, grilled tomato, hash brown, sautéed mushrooms, toasted sourdough bread (may contain butter)

Make Your Own Breakfast

Make your own breakfast just as you want it. Select from our range of breads and sides.

Chicken Nuggets & Chips

Pancakes with Maple Syryp Ice-Cream

Freshly made pancake served with maple syrup, ice cream, berries and almond flakes

Kid's Milkshakes

Banana, Strawberry, Vanilla, Caramel, Chocolate, or Lime

Babycino

Ice Cream with Topping & 100/1000's

Land

‘Caesar’ the day with chicken breast tossed with cos, pancetta, croutons, parmesan cheese & a poached egg, bound by caesar dressing

Sea

Hot-smoked salmon* tossed with kale, quinoa, chia seeds, almonds, olive oil, lemon topped with a poached egg. Our salmon smoked at 60℃ and served cold

Chicky Piece

Toasted sourdough bread filled with chicken breast, tomato, rocket & mayonnaise, served with fries

Classic 'NY' Rueben

Legendary New York Rueben with sourdough bread, marinated slow cooked beef, pickles, sauerkraut, Swiss cheese, & homemade Russian dressing, served with chef’s salad or fries

Veggie Good

Toasted soy linseed bread, filled with halloumi, caramelized onion, rocket, tomato & basil pesto, served with sweet potato wedges

Chef's Angus Beef Burger

Premium black angus beef seasoned and cooked to perfection in ciabatta bread filled with bacon, lettuce, tomato, gherkins, cheese, bbq & coney island mustard sauce, served with fries

Chicken Schnitzel Burger

Golden succulent chicken schnitzel in ciabatta bread, bacon, fresh lettuce, tomato, pickles, aioli and mama’s paprika relish, served with fries

Crab, Scallop and Prawn Linguine

Linguine with finest crab, scallop and prawn, tossed with chef’s special assortment of greens, sweet basil leaves, chili, virgin olive oil & roma tomatoes`

Spaghetti Meatballs

Traditional Italian style pasta, angel bay meatballs cooked to perfection with onion, garlic, tomato, topped with fresh parmesan & basil

Creamy Mushroom Pasta

all time favorite pasta with mushroom, garlic, cream, parmesan cheese, garnish with seasonal herbs. Vegan option available with coconut cream

Skinny Fries

Shoestring potato fries, served with tomato sauce

Sweet Potato Wedges/Fries

Served with aioli

Salt and Pepper Calamari

Juicy calamari rings served with garlic aioli

Baja Fish Taco

Authentic Mexican fish taco originating from the California’s Baja peninsula, created with three kinds of flour tortillas with chef’s special crumbed white fish, topped with homemade chipotle relish and Pico de Gallo

Eggs Benedict Royal

An extravagant trio of toasted english muffins, drenched in homemade hollandaise sauce with spicy crab & caviar, smoked salmon avo & poached egg, ham & poached egg

Crab, Scallop and Prawn Linguine

Linguine with finest crab, scallop and prawn, tossed with chef’s special assortment of greens, sweet basil leaves, chili, virgin olive oil & roma tomatoes`

Shakshuka

All-time favorite Mediterranean-inspired dish with tomatoes, onion, garlic, exotic spices, harissa chili & poached eggs, served with artisan rye bread. Add spicy chorizo from local butcher

Pep-Start Yogi Bowl

Artisan sonoma granola, greek yogurt, raspberry, chia & almond milk smoothie topped with banana, strawberries, blueberries, chia seed, coconut flakes, granola, sprinkled with maple syrup

Sonoma Carrot Cake

New York Cheesecake

Lightly baked lemon cheesecake in a crunchy flourless biscuit base, topped with a sour cream mix & lemon curd

Simply Vegan Chocolate Cake

Almond, dark chocolate, coconut cream, coffee essence, strawberry jam

Vanilla Raspberry Cake

Almond meal, white chocolate, gelatin (halal), raspberries, strawberry puree, vanilla bean, whole egg

Tiramisu

Blueberry & Lemon Cheese Cake

Artisan Cupcakes

White Chocolate Macadamia Brownie

Dark Chocolate Pecan Brownie

Muffins

Choose from mixed berries, orange cranberry (vegan and Gluten free), chocolate chip (vegan and Gluten free) and blueberry (vegan and Gluten free)

Cinnamon Scroll

Classic scroll filled with cream and very yummy

Caramel Slice

Rich & smooth caramel on a crisp bread base topped with dark chocolate

Danish

Snails

Croissant

Traditional croissant —soft & light with a buttery interior

Banana Bread

Loaded with banana & a touch of cinnamon, toasted with butter

Byron Bay Cookies

Choice of orange & almond, caramel & pecan, chocolate chip and double chocolate chip

Protein Ball

Special Tarts

Roast Vegetable Frittata

Pumpkin, potatoes, spinach, onion and basil folded into a ricotta, sour cream & cheddar cheese mix. May take it up to 15 minutes to prepare due to airfying of the dish

Sausage Rolls

Served with green salad and tomato sauce. May take up to 15 mins to serve due to airfrying of the sausage rolls

Specialty Pies

Served with green salad and tomato sauce. May take up to 15 mins to prepare due to airfrying of the Pies